I'm excited to share that I am getting ready to launch the new face of my blog. When I started blogging, I envisioned it in particular one way. Since then, my vision has evolved.
So, there will be a lot of new and exciting changes. But, you will see many of the same things you've (hopefully!) come to love from Apron Strings and Foodie Things.
What will be the same, you ask?
Me! I will continue to be your host.
And I'll continue to post on my 3 main topics:
Kelly's Kitchen - sharing recipes and adventures from my own kitchen
Dine & Dish - restaurant reviews
Foodie Events - the full scoop on fun foodie events
What, then, will be different?
A new name!
An improved layout!
And more to come!
The new blog will launch on January 1st - A good start to the new year!
Thank you for your readership and friendship. And thank you for being a part of my foodie journey!